PRIVATE DINING
TERMS & CONDITIONS

BOOK A TABLE

To secure your booking, please:

  • Review and accept our Terms and Conditions.
  • Pay the deposit, which is 50% of the agreed minimum spend. The booking form must be completed no later than 14 days prior to your event. Any changes after this time should be communicated to us via email and may be subject to additional charges.

DIETARY REQUIREMENTS

Dietary requirements must be confirmed no more than 7 days  prior to the booking.

GUEST NUMBERS

If guest numbers increase, we will do our best to accommodate the change. Please note that the quoted minimum spend is based on the original number of guests and will increase accordingly.

CANCELLATION POLICY

  • Up to 14 days before the event: No cancellation fee
  • 13 to 7 days before the event: 50% of the deposit charged
  • 6 days or fewer before the event: Full deposit charged
  • Deposits are equal to 50% of the agreed minimum spend.

MINIMUM SPEND, DEPOSITS & PAYMENTS

  • A 50% deposit is required to secure your booking. This can be paid via a secure payment link, on site, or by invoice.
  • Deposit invoices must be paid no later than 14 working days prior to the event.
  • Any remaining balance for your booking must be settled at the end of your event. Payment can be made by cash, credit card, or debit card (not by invoice). The final bill may be split evenly across a maximum of three cards.
  • Minimum spend applies to all bookings. If the minimum spend is not met, the shortfall will be charged as a room hire fee. Unfortunately, this cannot be offset with takeaway food or drinks.
  • If you have a specific budget in mind, please let our team know in advance and we will be happy to help monitor spending on the day. Please note that the minimum spend is the minimum amount payable for your event

SERVICE CHARGE

All food and drinks are subject to a 12.5% service charge on your final bill

CLOSING TIMES

  • We kindly ask that guests vacate the private room by 11:30pm, as we are not licensed beyond this time.